Homemade Desserts: Mug Cake Obsession

While looking for a birthday cake recipe, I happened across the phenomenon known as the “mug cake”. Where have I been, right? Seriously, I had no idea that this was even a thing, let alone that it could be made low carb, low sugar, gluten- and dairy-free, vegan…something for everyone’s dietary needs. Since I didn’t want a full-sized cake sitting around the house, I decided to try making a single-serve (paleo if you use coconut milk, gluten-free) coconut mug cake and am hooked!

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Haiku: Appreciating Autumn Leaves

Like it or not, the sheer beauty of the season inspires me to continue writing verse – and the chill in the air is positively invigorating. Rest assured, I’ll continue to post about cooking, fermenting, and the other content you’re used to seeing here, but there will be poetry, too. Just be aware: I also enjoy limericks!

As someone who believes in the value of clear communication, I appreciate the tidy succinctness of haiku; as “mood” poetry, it’s particularly well-suited to capturing moments in nature. Consider this classic haiku by Matsuo Basho (from the Academy of American Poets website):

An old pond!
A frog jumps in—
the sound of water.

Doesn’t it create a very vivid image in your mind? And sound, along with that image? I “see” a still garden pond, with lily pads floating on it, and a small frog leaping from the bank into the water with a splash that belies the frog’s small size. Then – if you run with it – the concentric circles, ripples flowing out from the center of the splash. Yes, the last part is clearly an extrapolation, but poetry encourages you to let your imagination run wild!

May the wonders of the season awaken your muse, too.