Self-taught farmers confidently raising chickens, ducks, geese, and pigs. Our focus is on practices that are environmentally harmonious and respectful to our livestock. We appreciate the beauty around us, clean eating, fermenting, and responsibly utilizing the bounty of the land. If you like thinking for yourself, continuous learning, and connecting with the homesteader lifestyle, check us out.
I recently saw a post from an individual who was looking for information about starting a small farm, with the intent of “making a living” off it. Ah, dreams are grand (and we should all have them) but the reality is that it is very difficult to make money running a small farm…for a number of reasons.
Continue reading “Musings: Reality Check – Small Farming As A Living (Long Read)”
This unusual beauty is a Spined Micrathena. She sits in her daily-spun web, right outside the window.
Continue reading “Haiku: Mesmerizing Micrathena”
As he contemplated how to get across the Gray, Sylvie’s warnings about its terrible dangers were still fresh in Gaston’s memory. Yet, he felt compelled to go there, feeling that some important event loomed in his future, and that it was inextricably entwined with his quest. He gazed at it with trepidation and worked up his courage.
Continue reading “Short Read: A Snail’s Search, Part VII”
Gardeners no doubt wince (or unleash expletives, perhaps?) at the mention of this insect. The voracious eater of nightshade plants – and notorious potato plant pest – may be hated and reviled, but it has a lookalike that’s just as lovely and arguably less troublesome!
Continue reading “Sunday Spotlight: Colorado Potato Beetle…Or Not?”
Sometimes, it feels like an individual’s efforts don’t make much of a difference in the grand scheme of things. In the face of rapidly-escalating climate crisis, the evolving pandemic, and social and political unrest, the future (and present) can seem pretty bleak.
Continue reading “Haiku: A Healing Heart”
What happens when you decide to make borscht and then realize you don’t have any beets on hand? You make a thick and hearty soup with what you do have…and discover a new favorite!
Continue reading “Under Pressure: Deconstructed Cabbage Roll Soup”