Self-taught farmers confidently raising chickens, ducks, geese, and pigs. Our focus is on practices that are environmentally harmonious and respectful to our livestock. We appreciate the beauty around us, clean eating, fermenting, and responsibly utilizing the bounty of the land. If you like thinking for yourself, continuous learning, and connecting with the homesteader lifestyle, check us out.
Happiness – for me, at least – is an incubator full of goose eggs. If all goes well, in a few weeks, the fuzzy charm of baby geese will return to the farm. It’s a short hatching season, so I’ll be making the most of it!
Continue reading “In The Incubator: First Goose Hatch Of 2022”
While we tend to lean low carb in our eating habits, we do like a piece of hearty toast in the morning before heading out to do the farm chores. Having taken a break from our sourdough to explore other options, we recently found an easy recipe for this rustic, crusty whole wheat loaf – baked in cast iron!
Continue reading “Cast Iron Cooking: Rustic Whole Wheat Loaf”
None of the geese (to date, anyway) have laid a golden egg, but an American Bresse pullet consistently lays a tinted egg that reminds me of a light champagne South Sea pearl. The small egg has a radiance that isn’t fully conveyed by the photos, but I think they hint at it.
Continue reading “Haiku: Pearly Pullet Eggs”
I’m no fan of Daylight Saving; anything that negatively affects my sleep like this scheme is guaranteed to earn my ire. While I lay awake in bed last night, I wrote this post. After all, if I can’t sleep, why not create?
Continue reading “Musings: Time Changes And Bad Dreams”
The geese are laying, and they have a favorite spot in the barn where they queue up to have their turn (this particular goose is Sinéad, so named because she was bald last year from the gander’s attentions). While all of the ladies demand their privacy, Sinéad’s “stink eye” is enough to keep most other creatures away…and her bodyguard is an additional deterrent.
Continue reading “Haiku: Three’s A Crowd”
I tried hatching several sets of shipped Lavender Ameraucana (a rare breed that’s not available locally) last year, with dismal results: of three set of eggs from two different breeders, I only had 2 hatch successfully – and that was 1 in each of 2 sets. But those birds are so lovely and sweet that I couldn’t help ordering more eggs – from a breeder in a different state – and hoping for better luck this time!
Continue reading “In The Incubator: Lavender Ameraucana #1 (2022)”