Peripatetic philomaths…focusing on what's really important, eating ethically and cleanly, fermenting, foraging/wildcrafting, practicing herbalism, and being responsible stewards of our land. Sharing our photos, musings, and learnings. Still seeking our tribe.
Ah, the dirty little (not so) secret that farmers and homesteaders often sidestep when discussing the nuts and bolts of raising animals: poop. Poop is important, and I think that anyone who raises animals, whether as livestock or as pets, should be looking at it.
Continue reading “Farm Fowl: Let’s Talk About Poop *Graphic*”
The largest sunflower, a volunteer that defiantly sprouted from a seed that the chickens either missed or couldn’t reach because it bounced outside their run, has reached the point where it’s ready for harvest. While I’m always delighted to find these kinds of volunteers, I also discovered a surprise growing amidst the other sunflowers that I had intentionally planted. What kind of surprise? Read on to find out.
Continue reading “Around The Farm: A Small Harvest…And A Surprise”
One of our Halloween traditions is pumpkin-carving, but the last couple of years saw us digging deep to find the desire to do it. Last year, in fact, we didn’t carve any. This year, though, we realized that it doesn’t feel much like Halloween without some jack o’ lanterns…so carve we did.
Continue reading “This Is Halloween 2020: Are Scary Pumpkins Even Needed?”
Spring is commonly viewed as a time of renewal and new beginnings, and while it’s not technically here yet, it certainly feels springlike: birds are singing, grass is growing, trees are budding, and babies are being born. You caught that – born, not hatched? We’re pleased to welcome our first litter of pasture piglets!
Continue reading “Spring Farm Babies: Precocious Pasture Piglets”