Peripatetic philomaths…focusing on what's really important, eating ethically and cleanly, fermenting, foraging/wildcrafting, practicing herbalism, and being responsible stewards of our land. Sharing our photos, musings, and learnings. Still seeking our tribe.
Ever since I grew avocado and mango plants from seed, I’ve been hooked on it. I have a pile of other seeds, including lemon, grapefruit, jalapeño, and habanero that I’ll be trying to sprout, too. My most recent attempt was with lychee seeds, and I was pleasantly surprised to find that some actually did germinate!
Continue reading “Growing Things: Lychee (From Seeds)”
Let the good times roll! ⛈️ Sometimes, when you try to outmaneuver Mother Nature, you get smacked down. That’s what happened when we tried to get the morning chores done before a thunderstorm rolled in.
Continue reading “Around The Farm: Caught In A Storm (Or “A Free Shower”)”
It’s finally hatching day for the last Pilgrim eggs of the season! While hatching day is exciting regardless of when it occurs during the year, this hatch is particularly poignant because, after this, there will be no more goslings until next spring. That’s a long wait.
Continue reading “In The Incubator: Last Gosling Hatch Of 2021”
It started with the green onions, and now the growing bug has expanded to include the avocado pits and mango seeds. Why, you ask, when fruit is unlikely (or, if at all, very far off in the future)? Because they’re living plants, absorbing carbon dioxide and producing oxygen!
Continue reading “Growing Things: Avocado Pits And Mango Seeds”
The next two notes in the recorder learning lineup are low D and low E (hereafter referred to as just D and E in this post – there are also high versions of the notes), and while the fingering for both is arguably easier than for F, they still pose their own challenges…but surmountable ones.
Continue reading “Notes: The Persnickety Propinquity of Low D & E”
