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Forged Mettle Farm

Forged Mettle Farm

Peripatetic philomaths…focusing on what's really important, eating ethically and cleanly, fermenting, foraging/wildcrafting, practicing herbalism, and being responsible stewards of our land. Sharing our photos, musings, and learnings. Still seeking our tribe.

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Tag: Hydration

Ferment This: Wild Blackberry Water Kefir

17 July 2021 ~ Carrie

Just as the black raspberries are done for the season, big, bold blackberries appear. They may not be quite as sweet, but they still make delicious probiotic beverages, like water kefir!

Continue reading “Ferment This: Wild Blackberry Water Kefir” →

In Pics: Grapefruit and Berry Water Kefir

14 June 2021 ~ Carrie
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In Pics: Grapefruit and Berry Water Kefir
Grapefruit on L, foraged Berry (black raspberry & mulberry) on R

Farm Ferments: Orange Cream Water Kefir

6 June 2019 ~ Carrie ~ 2 Comments

This is the season when water kefir really shines: it’s hydrating and delicious, and wonderful after a bit too much time in the heat. Citrus adds bright flavors to the kefir, but when you turn plain orange kefir into orange cream, it kicks it up several notches!

Continue reading “Farm Ferments: Orange Cream Water Kefir” →

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