After making Portuguese Kale Soup, I had a few woody kale stems left. Toss them? No way – they’re the perfect complement to salmon in pasta!
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No Food Waste: Salmon And Kale (Stem) Pasta
Tag: Wild-Caught Salmon
Eat This: Sprouted Brown Lentil Meals – 3 Ways
As a follow-up to my earlier post on sprouted brown lentils, I present three great ways to enjoy them. Juicy, crisp, and crunchy – sprouted lentils are a treat for the taste buds!
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Spiralize This: Sumptuous Salmon Fillet On Butternut Squash Noodles
You can probably tell that I like simple food: easy, with accessible ingredients, and not too many steps involved to make it are ideal – and tasty is a must. I think good, clean food really shines when it’s made simply. That’s why I’m a big fan of this quick but satisfying meal!
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