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Forged Mettle Farm

Forged Mettle Farm

Self-taught farmers confidently raising chickens, ducks, geese, and pigs. Our focus is on practices that are environmentally harmonious and respectful to our livestock. We appreciate the beauty around us, clean eating, fermenting, and responsibly utilizing the bounty of the land. If you like thinking for yourself, continuous learning, and connecting with the homesteader lifestyle, check us out.

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Category: Air Fryer

Musings: Brussels Sprouts Epiphany

3 October 20223 October 2022 ~ Carrie
Nemesis no more

Whoever said “you can’t teach an old dog new tricks” was mistaken. Despite believing for years that the only vegetable I truly loathe is Brussels sprouts, I have discovered that it – like that old saying – just isn’t true.

Continue reading “Musings: Brussels Sprouts Epiphany” →

Clean Eating: Instant Pot Palak Tofu

28 April 20228 June 2022 ~ Carrie

I never fail to be impressed with the creativity and complex flavors of Indian food – particularly since much of it tends to be vegetarian. With this plant-based Palak Tofu, the soy-based protein of firm tofu stands in for the paneer. You won’t even miss it!

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Under Pressure: French Dip – From Frozen Roast!

8 September 2021 ~ Carrie
French dip and air fried eggplant are made for each other

Can you imagine being able to turn a solid block of frozen roast into delectable tenderness by cooking it in its frozen state, rather than first defrosting it in the microwave or waiting days for it to thaw in the refrigerator? I can, and it made an excellent French dip!

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Air Frying Fun: Low Carb Crispy Zucchini And Eggplant Slices

30 August 2021 ~ Carrie

A countertop deep fryer sits forlornly on a shelf, its box gathering dust. I know I’ll likely never use it – with an air fryer oven, I can fry food quickly and easily, so why bother with a messy deep fryer? If you like tempura-style vegetables, you’ll love these low carb zucchini and eggplant slices!

Continue reading “Air Frying Fun: Low Carb Crispy Zucchini And Eggplant Slices” →

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