Self-taught farmers confidently raising chickens, ducks, geese, and pigs. Our focus is on practices that are environmentally harmonious and respectful to our livestock. We appreciate the beauty around us, clean eating, fermenting, and responsibly utilizing the bounty of the land. If you like thinking for yourself, continuous learning, and connecting with the homesteader lifestyle, check us out.
Can you imagine being able to turn a solid block of frozen roast into delectable tenderness by cooking it in its frozen state, rather than first defrosting it in the microwave or waiting days for it to thaw in the refrigerator? I can, and it made an excellent French dip!
Continue reading “Under Pressure: French Dip – From Frozen Roast!”
A countertop deep fryer sits forlornly on a shelf, its box gathering dust. I know I’ll likely never use it – with an air fryer oven, I can fry food quickly and easily, so why bother with a messy deep fryer? If you like tempura-style vegetables, you’ll love these low carb zucchini and eggplant slices!
Continue reading “Air Frying Fun: Low Carb Crispy Zucchini And Eggplant Slices”
If you’ve read my food posts, you know I’m an Instant “Pothead”. But I don’t just buy small appliances based on branding – I look for excellent performance and good value, too. When it comes to air fryer ovens, options abound…but if you’re looking for a great air fryer oven that also toasts well, read on.
Continue reading “Appliance Review: Instant™ Omni™ (Air Fryer) Toaster Oven”
