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Forged Mettle Farm

Peripatetic philomaths…focusing on what's really important, eating ethically and cleanly, fermenting, foraging/wildcrafting, practicing herbalism, and being responsible stewards of our land. Sharing our photos, musings, and learnings. Still seeking our tribe.

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In Pics: Making Kkakdugi (Cubed Radish Kimchi)

28 June 2021 ~ Carrie
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In Pics: Making Kkakdugi (Cubed Radish Kimchi)
Cubed radish kimchi Making Kkakdugi 
(깍두기)

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Posted in Fermentation, Food, Health FermentedKimchiKkakdugiKorean FoodMuProbiotics깍두기무

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